Coffee is the second most important beverage crop of India. Indian coffee is said to be the finest coffee grown in the shade rather than direct sunlight anywhere in the world.
Indian coffee is the most extraordinary of beverages, offering intriguing subtlety and stimulating intensity.
Typically mild and not too acidic, these coffees possess an exotic full-bodied taste and a fine aroma.
Coffee Arabica and Coffee Robusta are the two main varieties of coffee grown in India accounting for 49 per cent and 51 per cent of area respectively under coffee.
Our Coffee processing units in India have expert Roasters who have years of experience in analysing perfect coffee beans. The difference between perfectly roasted coffee and a ruined batch can be a matter of seconds. The processing units use recognized standards of Quality and Hygiene to ensure their freshness.
Grades
- Arabica Plantation: PB, C, BBB
- Arabica Cherry: AA, PB, A, BBB
- Robusta Parchment: RKR, AA, ABC and BBB
- Robusta Parchment: PB, ABC and BBB
We produce the finest quality of Coffee with hygienic packing under our own brand name or as specified by the client.
We closely monitor the transport, storage packing and delivery facility to ensure our client satisfaction, we strictly ensure quality control measures and inspection at every stage so that the products quality meet our standards.
We ensure high nutritional content through rigorous testing and analysis of our Products. Our Products are packed using premium food grade packing material.
Quality of product has always been the motto and the priority of our organization, we nurture a experienced team of Quality Analysts who check the quality of our products at every level, right from its procurement to final dispatch.
Further, we also ensure that our products are processed hygienically and packed in durable packing to prevent damage during transportation as well as possess long shelf life.